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Assessing progress towards healthier people, farms and landscapes through nutrition-sensitive agriculture (NSA) requires transdisciplinary methods with robust models and metrics. Farm-household models could facilitate disentangling the complex agriculture-nutrition nexus, by jointly assessing per...


Estrada Carmona, NataliaRaneri, Jessica E.Álvarez, S.Timler, Carl J.Abe Chatterjee, S.Ditzler, L.Kennedy, G.Remans, R.Brouwer, Inge D.Borgonjen-van den Berg, Karin J.Talsma, E.F.Groot, Jeroen C.J.[A model-based exploration of farm-household livelihood and nutrition indicators to guide nutrition-sensitive agriculture interventions]A model-based exploration of farm-household livelihood and nutrition indicators to guide nutrition-sensitive agriculture interventions

Introduction of biofortified cassava as school lunch can increase vitamin A intake, but may increase risk of other deficiencies due to poor nutrient profile of cassava. We assessed the potential effect of introducing a yellow cassava-based school lunch combined with additional food-based recommen...


Talsma, Elise F.Borgonjen-van den Berg, Karin J.Melse-Boonstra, AlidaMayer, Eva V.Verhoef, HansDemir, Ayse Y.Ferguson, Elaine L.Kok, Frans J.Brouwer, Inge D.[The potential contribution of yellow cassava to dietary nutrient adequacy of primary-school children in Eastern Kenya; the use of linear programming]The potential contribution of yellow cassava to dietary nutrient adequacy of primary-school children in Eastern Kenya; the use of linear programming

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