The potential of livestock and animal-source foods (ASF) to improve nutrition of vulnerable households in the Sahel countries is large, but currently underutilised, despite the dependence of human nutrition on livestock in some areas. This study assesses the perceptions of the linkages between li...
Enlace original:
https://cgspace.cgiar.org/handle/10568/103751
Domínguez-Salas, Paula
,
Kauffmann, D.
,
Breyne, C.
,
Alarcón, Pablo
,
[Leveraging human nutrition through livestock interventions: Perceptions, knowledge, barriers and opportunities in the Sahel]
,
Leveraging human nutrition through livestock interventions: Perceptions, knowledge, barriers and opportunities in the Sahel
