Autor:
Loon, Marloes P. van
Hijbeek, Renske
Berge, Hein F.M. ten
De Sy, Veronique
Broeke, Guus A. ten
Solomon, Dawit
Ittersum, Martin K. van
Cropping is responsible for substantial emissions of greenhouse gasses (GHGs) worldwide through the use of fertilizers and through expansion of agricultural land and associated carbon losses. Especially in sub‐Saharan Africa (SSA), GHG emissions from these processes might increase steeply in comi...
Enlace original:
https://cgspace.cgiar.org/handle/10568/103685
Loon, Marloes P. van
,
Hijbeek, Renske
,
Berge, Hein F.M. ten
,
De Sy, Veronique
,
Broeke, Guus A. ten
,
Solomon, Dawit
,
Ittersum, Martin K. van
,
[Impacts of intensifying or expanding cereal cropping in sub‐Saharan Africa on greenhouse gas emissions and food security]
,
Impacts of intensifying or expanding cereal cropping in sub‐Saharan Africa on greenhouse gas emissions and food security
