Climate-smart agriculture (CSA) is widely promoted as an approach for reorienting agricultural development under the realities of climate change. Prioritising research-for-development activities is crucial, given the need to utilise scarce resources as effectively as possible. However, no framewo...
Thornton, Philip K.
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Whitbread, Anthony M.
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Baedeker, Tobias
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Cairns, Jill E.
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Claessens, Lieven
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Baethgen, Walter E.
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Bunn, Christian
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Friedmann, Michael
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Giller, Ken E.
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Herrero, Mario T.
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Howden, Mark
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Kilcline, Kevin
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Nangia, Vinay
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Ramírez Villegas, Julián
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Kumar, Shalander
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West, Paul C.
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Keating, Brian
,
[A framework for priority-setting in climate smart agriculture research]
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A framework for priority-setting in climate smart agriculture research
These data correspond to the results of the agroclimatic zones of cocoa for the Central America and the Caribbean regions and per country. The data make reference to the ideal zones for cocoa production in three different periods of time (baseline 1970-2000, 2020 - 2049, 2040 - 2069), which allow...
Bunn, Christian
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Lundy, Mark
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Castro-Llanos, Fabio
,
[Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean]
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Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean
The presentation laid out a series of suggested learning sites. The goal was to identify partners interested in promoting CSA practices in specific zones. With interested partners, the project would provide access to specific climate change projections, key drivers of change and help identify CSA...
Bunn, Christian
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Lundy, Mark
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Castro, Fabio
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[Identification of learning sites: Site selection for validation and prioritization of CSA practices]
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Identification of learning sites: Site selection for validation and prioritization of CSA practices
Actualmente, Honduras es el mayor productor de café en Centro América. El bajo costo de producción, el cambio generacional y el apoyo institucional dieron como resultado un crecimiento de la producción anual promedio del 5 %. Cerca de 110.000 familias obtienen su ingreso primario del café y de e...
Bunn, Christian
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Lundy, Mark
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Läderach, Peter
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Castro-Llanos, Fabio
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Girvetz, Evan H.
,
[Café sostenible adaptado al clima en Honduras]
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Café sostenible adaptado al clima en Honduras
The climate-smart agriculture (CSA) concept reflects an ambition to improve the integration of agriculture
development and climate responsiveness. It aims to achieve food security and broader development goals under a changing climate and increasing food demand. CSA initiatives sustainably increa...
Bunn, Christian
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Lundy, Mark
,
Läderach, Peter
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Fernández Kolb, Pablo
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Castro-Llanos, Fabio
,
[Climate-smart coffee in Uganda]
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Climate-smart coffee in Uganda
Climate Smart Cocoa (CSC) furthers the objectives of Climate Smart Agriculture in cocoa production. These objectives are: increasing productivity and improving farmers livelihoods, adaptation to climate change, and mitigation of greenhouse gas emissions. Current cocoa production practices in Côte...
Bunn, Christian
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Fernández Kolb, Pablo
,
Lundy, Mark
,
[Climate Smart Cocoa in Côte d’Ivoire Towards climate resilient production at scale]
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Climate Smart Cocoa in Côte d’Ivoire Towards climate resilient production at scale
In our multidisciplinary methodology, we translated the exposure to CC into direct impact on crops and assessed sensitivity and adaptive capacity using the sustainable rural livelihoods framework
Eitzinger, Anton
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Läderach, Peter
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Bunn, Christian
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Quiroga, Audberto
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Benedikter, Andreas
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Pantoja, Antonio
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Gordon, Jason
,
Bruni, Michele
,
[Replication Data for: Implications of a changing climate on food security and smallholders livelihoods in Bogotá, Colombia]
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Replication Data for: Implications of a changing climate on food security and smallholders livelihoods in Bogotá, Colombia
This data is a series of maps of Central American countries that specify the agro-ecological distribution suitable for coffee cultivation and show the impact gradient by indicating the change of the suitable agro-ecological zones, with the purpose of helping increase the private sector engagement...
Bunn, Christian
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Lundy, Mark
,
Castro, Fabio
,
[Replication Data for: The impact of climate change on coffee production in Central America]
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Replication Data for: The impact of climate change on coffee production in Central America
Climate Smart Cocoa (CSC) is not only about avoiding future losses but also about mitigating greenhouse gas (GHG) emissions and improving the livelihoods of farmers by increasing the productivity and resilience of their farms. The current state of cocoa production in Ghana has significant leeway ...
Bunn, Christian
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Fernández Kolb, Pablo
,
Asare, Richard
,
Lundy, Mark
,
[Climate Smart Cocoa in Ghana Towards climate resilient production at scale]
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Climate Smart Cocoa in Ghana Towards climate resilient production at scale
Coffee is a staple of Central American exports and agricultural production, not least in El Salvador. Coffee is the second-highest export in terms of value at around US$ 113.4 million in annual foreign currency earnings. The coffee sector directly generates over 40,000 jobs in rural El Salvador. ...
Fernández Kolb, Pablo
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Castro-Llanos, Fabio
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Martinez-Valle, Armando
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Siles, Pablo
,
Läderach, Peter
,
Lundy, Mark
,
Bunn, Christian
,
[Climate Smart Coffee in El Salvador]
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Climate Smart Coffee in El Salvador