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The food system today is destroying the environment upon which future food production depends. While the food system generates enough food energy for our population of over 7 billion it does not deliver adequate and affordable nutrition for all. About half the global population is inadequately or...


Garnett, TaraAppleby, M.C.Balmford, A.Bateman, I.J.Benton, T.G.Bloomer, P.Burlingame, B.Dawkins, M.Dolan, L.Fraser, D.Herrero, Mario T.Hoffmann, I.Smith, PeteThornton, Philip K.Toulmin, C.Vermeulen, Sonja J.Godfray, H. Charles J.[What is a sustainable healthy diet? A discussion paper]What is a sustainable healthy diet? A discussion paper

This book presents the current state of thought on the common path of sustainable diets and biodiversity. It consists of 4 chapters which look at sustainable diets and biodiversity through sustainable food production and consumption which is illustrated with ten cases studies. The final chapter d...


Burlingame, B.Dernini, S.Food and Agriculture Organization of the United NationsBioversity International[Sustainable diets and biodiversity: Directions and solutions for policy, research and action]Sustainable diets and biodiversity: Directions and solutions for policy, research and action

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