Deals with an experiment on the use of legume to enhance crop residue utilization by ruminants; includes in the study - hay from Trifolium tembense, 20 Ethiopian highland sheep, and teff & wheat straw, oat hay and maize stover.
Mosi, A.K.
,
Butterworth, M.H.
,
[Utilisation de Trifolium tembense pour completer les rations des ruminants a base de residus agricoles]
,
Utilisation de Trifolium tembense pour completer les rations des ruminants a base de residus agricoles
Presents the results of a study in which four experimental groups of East African Shorthorned Zebu and Holstein Friesian X Boran crossbred oxen were subjected to a working exercise of pulling sleds; compares the periods of low and high work with the pre-work and post-work periods in terms of feed...
Soller, H.
,
Reed, J.D.
,
Butterworth, M.H.
,
[Effect of work on utilization of cereal crop residues by oxen]
,
Effect of work on utilization of cereal crop residues by oxen
Presents findings of a study carried out to see beef production by effective fattening system for the domestic market of Malawi with a consequent sparing of foreign exchange.
Nkhonjera, L.P.
,
Agyemang, K.
,
Butterworth, M.H.
,
[Performance of cattle stall-fed for beef in Malawi]
,
Performance of cattle stall-fed for beef in Malawi
Deals with an experiment on the use of legume to enhance crop residue utilization by ruminants; includes in the study - hay from Trifolium tembense, 20 Ethiopian highland sheep, and teff & wheat straw, oat hay and maize stover.
Mosi, A.K.
,
Butterworth, M.H.
,
[Use of Trifolium tembense to enhance crop residue utilization by ruminants]
,
Use of Trifolium tembense to enhance crop residue utilization by ruminants