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Journal Article 2019

Autor: Bhuiyan, F. Campos, N.A. Swennen, R. Carpentier, S.

The fruit physiology of banana cultivars other than Cavendish is poorly understood. To study the ripening process, samples were taken daily from plantain and Cavendish bananas and the ripening stages were determined. We present data from the green to the fully mature stage. By analyzing the prote...

Enlace original: https://cgspace.cgiar.org/handle/10568/106446

Investigación en Agricultura
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Bhuiyan, F. ,  Campos, N.A. ,  Swennen, R. ,  Carpentier, S. ,  [Characterizing fruit ripening in plantain and Cavendish bananas: A proteomics approach] ,  Characterizing fruit ripening in plantain and Cavendish bananas: A proteomics approach
Journal Article 2018-02-23

Autor: Campos, N.A. Swennen, R.L. Carpentier, S.C.

Proteomics has been applied with great potential to elucidate molecular mechanisms in plants. This is especially valid in the case of non-model crops of which their genome has not been sequenced yet, or is not well annotated. Plantains are a kind of cooking bananas that are economically very impo...

Enlace original: https://cgspace.cgiar.org/handle/10568/92999

Investigación en Agricultura
Enlace permanente
Campos, N.A. ,  Swennen, R.L. ,  Carpentier, S.C. ,  [The plantain proteome, a focus on Allele specific proteins obtained from plantain fruits] ,  The plantain proteome, a focus on Allele specific proteins obtained from plantain fruits

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