Descubre y comparte nuestro conocimiento público

Se han encontrado 2 recursos

Resultados de búsqueda

Sweet potato has traditionally been viewed as a “poor person’s crop” or “orphan crop,” and it has attracted limited attention compared to other staple crops. However, during the last decade, this perception has changed, and it is widely acknowledged that sweet potato has great potential to contri...


Mwanga, R.O.M.Andrade, M.I.Carey, E.E.Low, J.W.Yencho, G.C.Gruneberg, W.J.[Sweetpotato (Ipomoea batatas L.).]Sweetpotato (Ipomoea batatas L.).

To maximize the availability of pro-vitamin A carotenoids in sweet potato and to recommend the appropriate start of piecemeal harvesting practice, the main carotenoids in storage roots of 17 different sweet potato cultivars were surveyed using HPLC and spectrophotometry methods, and their variati...


K'Osambo, L.M.Carey, E.E.Misra, A.K.Wilkes, J.Hagenimana, V.[Influence of age, farming site, and boiling on pro-vitamin A content in sweet potato (Ipomea batatas (L.) Lam.) storage roots]Influence of age, farming site, and boiling on pro-vitamin A content in sweet potato (Ipomea batatas (L.) Lam.) storage roots

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso