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Alonso, Silvia ,  Ocaido, M. ,  Carron, M. ,  Roesel, Kristina ,  Grace, Delia ,  [Foodborne hazards in the scientific literature: Results of a systematic literature review in East African countries] ,  Foodborne hazards in the scientific literature: Results of a systematic literature review in East African countries

Carron, M. ,  Alarcón, Pablo ,  Häsler, Barbara ,  Fèvre, Eric M. ,  Karani, M. ,  Muinde, P. ,  Akoko, James M. ,  Onono, J. ,  Rushton, Jonathan ,  [Planning for changes in complex food systems: Value chain mapping of different poultry production systems in Nairobi as a first step to food safety, livelihood improvement and micronutrient supply assessments] ,  Planning for changes in complex food systems: Value chain mapping of different poultry production systems in Nairobi as a first step to food safety, livelihood improvement and micronutrient supply assessments

Carron, M. ,  Alarcón, Pablo ,  Häsler, Barbara ,  Fèvre, Eric M. ,  Karani, M. ,  Muinde, P. ,  Akoko, James M. ,  Onono, J. ,  Rushton, Jonathan ,  [Using a value chain framework for food safety assessment of broiler and indigenous chicken meat systems of Nairobi] ,  Using a value chain framework for food safety assessment of broiler and indigenous chicken meat systems of Nairobi

Alonso, Silvia ,  Lindahl, Johanna F. ,  Roesel, Kristina ,  Traoré, S.G. ,  Yobouet, B.A. ,  Ndour, A.P.N. ,  Carron, M. ,  Grace, Delia ,  [Where literature is scarce: observations and lessons learnt from four systematic reviews of zoonoses in African countries] ,  Where literature is scarce: observations and lessons learnt from four systematic reviews of zoonoses in African countries

Carron, M. ,  Alarcón, Pablo ,  Karani, M. ,  Muinde, P. ,  Akoko, James M. ,  Onono, J. ,  Fèvre, Eric M. ,  Häsler, Barbara ,  Rushton, Jonathan ,  [The broiler meat system in Nairobi, Kenya: Using a value chain framework to understand animal and product flows, governance and sanitary risks] ,  The broiler meat system in Nairobi, Kenya: Using a value chain framework to understand animal and product flows, governance and sanitary risks