Introduction
We conducted systematic literature reviews (SLR) of zoonotic hazards (including foodborne hazards) in two main value
chains: the dairy value chain in Tanzania and the pork value chain in five countries in East Africa. The SLR sought to extract
data and information related to the prev...
Alonso, Silvia
,
Ocaido, M.
,
Carron, M.
,
Roesel, Kristina
,
Grace, Delia
,
[Foodborne hazards in the scientific literature: Results of a systematic literature review in East African countries]
,
Foodborne hazards in the scientific literature: Results of a systematic literature review in East African countries
Livestock keeping in urban areas is a source of livelihoods for poor urban families, but it also poses public health challenges.
Purpose
This included mapping of value chains for products from commercial layers (CL) and indigenous layers (IL) kept in peri-urban areas of Nairobi City, prioritizati...
Onono, J.
,
Alarcón, Pablo
,
Karani, M.
,
Muinde, P.
,
Akoko, James M.
,
Carron, M.
,
Fèvre, Eric M.
,
Häsler, Barbara
,
Rushton, Jonathan
,
[Value chain analysis for products and by-products of egg laying birds in peri-urban areas of Nairobi City]
,
Value chain analysis for products and by-products of egg laying birds in peri-urban areas of Nairobi City
Purpose:
Research on livestock food systems in developing countries remains limited, yet this context needs to
be understood to investigate the epidemiology of zoonoses. The aim of this study was to use a value
chain framework to characterize the broiler and indigenous chicken meat systems of Nai...
Carron, M.
,
Alarcón, Pablo
,
Häsler, Barbara
,
Fèvre, Eric M.
,
Karani, M.
,
Muinde, P.
,
Akoko, James M.
,
Onono, J.
,
Rushton, Jonathan
,
[Using a value chain framework for food safety assessment of broiler and indigenous chicken meat systems of Nairobi]
,
Using a value chain framework for food safety assessment of broiler and indigenous chicken meat systems of Nairobi