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Journal Article 2019-02

Autor: Vollmer, R. Villagaray, R. Castro, M. Anglin, Noelle L. Ellis, D.

Cryopreservation protocols have been successfully developed for hundreds of species and thousands of genotypes in laboratories around the world. In many of the protocols, the rewarming process occurs in a rewarming solution (RS) with a high concentration of sucrose (0.8–1.2 M). Warming rate and a...

Enlace original: https://cgspace.cgiar.org/handle/10568/97906

Investigación en Agricultura
Enlace permanente
Vollmer, R. ,  Villagaray, R. ,  Castro, M. ,  Anglin, Noelle L. ,  Ellis, D. ,  [Cryopreserved potato shoot tips showed genotype-specific response to sucrose concentration in rewarming solution (RS)] ,  Cryopreserved potato shoot tips showed genotype-specific response to sucrose concentration in rewarming solution (RS)
Journal Article 2017-08

Autor: Vollmer, R. Villagaray, R. Cárdenas, J. Castro, M. Chavez, O. Anglin, Noelle L. Ellis, D.

The International Potato Center (CIP) in Lima, Peru, maintains the global in-trust collection of cultivated potato. The material from this collection is distributed worldwide on request for research, breeding, and education under the auspices of the International Treaty for Plant Genetic Resource...

Enlace original: https://cgspace.cgiar.org/handle/10568/83308

Investigación en Agricultura
Enlace permanente
Vollmer, R. ,  Villagaray, R. ,  Cárdenas, J. ,  Castro, M. ,  Chavez, O. ,  Anglin, Noelle L. ,  Ellis, D. ,  [A large-scale viability assessment of the potato cryobank at the International Potato Center (CIP).] ,  A large-scale viability assessment of the potato cryobank at the International Potato Center (CIP).

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