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Cowpea (Vigna unguiculata L. Walp.) is an important cash, food and nutritional security grain legume crop in the semi-arid regions of sub-Saharan Africa. However, its productivity is hampered by several biotic stress factors including numerous insect pests that infest and damage the crop at all i...


Togola, A.Boukar, O.Belko, N.Chamarthi, S.K.Fatokun, C.A.Tamo, M.Oigiangbe, N.[Host plant resistance to insect pests of cowpea (Vigna unguiculata L. Walp.): achievements and future prospects]Host plant resistance to insect pests of cowpea (Vigna unguiculata L. Walp.): achievements and future prospects

The importance of cowpea, Vigna unguiculata, in human and animal nutrition and sustainability of soil fertility are recognized globally especially in sub-Saharan Africa (SSA) where the crop is mainly produced in the Savanna and the Sahelian agro ecologies. However, cowpea productivity is adversel...


Chamarthi, S.K.Belko, N.Togola, A.Fatokun, C.A.Boukar, O.[Genomics-assisted breeding for drought tolerance in cowpea]Genomics-assisted breeding for drought tolerance in cowpea

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