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Common bean (Phaseolus vulgaris L.) is a vital source of nutrients worldwide. It is one of the most consumed grain legume in Botswana. Fourteen Andean common bean genotypes were evaluated in four environments (two seasons and two diverse agro-ecologies) to determine the effect of genotype and env...


Molosiwa, Odireleng O.Pharudi, JosephSeketeme, SeipatiMashiqa, PatrickChirwa, Rowland[Assessing yield stability and adaptability of Andean common bean genotypes in the semi-arid environment of Botswana]Assessing yield stability and adaptability of Andean common bean genotypes in the semi-arid environment of Botswana

Beans (Phaseolus vulgaris) are grown in several countries, representing different ecologies in the Southern African Region. Two regional trials, Southern African Regional Bean Evaluation Nursery (SARBEN) composed of germplasm lines and Southern African Regional Bean Yield Trial composed of finish...


Chirwa, RowlandAggarwal, VD[Performance of elite bean germplasm in Southern African region in 1994-95]Performance of elite bean germplasm in Southern African region in 1994-95

Kimani, PaulChirwa, RowlandBuruchara, Robin A.Beebe, Stephen E.Blair, Matthew W.[CIAT’s bean breeding strategy in PABRA region]CIAT’s bean breeding strategy in PABRA region

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