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The aim of this study was to characterize serotypes, phenotypic antimicrobial resistance patterns, and plasmid profiles of 55 Salmonella enterica subsp. enterica isolates in different matrices from 77 pork outlets in Kampala, Uganda. Seven different serovars were identified, namely Enteritidis (6...


Ndoboli, D.Roesel, KristinaHeilmann, M.Alter, T.Clausen, P.H.Wampande, E.Grace, DeliaHuehn, S.[Serotypes and antimicrobial resistance patterns of Salmonella enterica subsp. enterica in pork and related fresh-vegetable servings among pork outlets in Kampala, Uganda]Serotypes and antimicrobial resistance patterns of Salmonella enterica subsp. enterica in pork and related fresh-vegetable servings among pork outlets in Kampala, Uganda

Pig production is an emerging agribusiness in Eastern Africa but baseline information on pig diseases including zoonoses is still scarce. Infection with Toxoplasma gondii does not usually present with clinical signs in pigs, yet it is considered an important source of human infection when pork co...


Roesel, KristinaSchares, G.Grace, DeliaBaumann, M.P.O.Fries, R.Dione, Michel M.Clausen, P.H.[The occurrence of porcine Toxoplasma gondii infections in smallholder production systems in Uganda]The occurrence of porcine Toxoplasma gondii infections in smallholder production systems in Uganda

The aim of this study was to investigate the prevalence and antimicrobial resistance of Salmonella enterica subsp. enterica serovars including the presence of shared plasmids in pork and related fresh vegetables served in pork joints in Kampala, Uganda. Pork butcheries in three of the five admini...


Ndoboli, D.Heilmann, MartinRoesel, KristinaClausen, P.H.Wampande, E.Grace, DeliaAlter, T.Huehn, S.[Antimicrobial resistance of Salmonella enterica in pork and vegetable servings at pork joints in Kampala, Uganda]Antimicrobial resistance of Salmonella enterica in pork and vegetable servings at pork joints in Kampala, Uganda

In Eastern Africa, small-scale pig keeping has emerged as a popular activity to generate additional household income. Infections of pigs with gastrointestinal helminths can limit production output, increase production costs, and pose zoonotic risks. A cross-sectional, community-based study in thr...


Roesel, KristinaDohoo, I.Baumann, M.Dione, Michel M.Grace, DeliaClausen, P.H.[Prevalence and risk factors for gastrointestinal parasites in small-scale pig enterprises in Central and Eastern Uganda]Prevalence and risk factors for gastrointestinal parasites in small-scale pig enterprises in Central and Eastern Uganda

Since 1986, the numbers of pigs in Uganda have at least quadrupled and today’s more than two million pigs are in the hands of 1.1 million households. Up to 70% of all pork is estimated to be consumed in urban and peri-urban areas, mainly through informal road-side butcheries and ‘pork joints’. In...


Roesel, KristinaHolmes, K.Kungu, J.Grace, DeliaPezo, Danilo A.Ouma, Emily A.Baumann, M.P.O.Fries, R.Ejobi, F.Clausen, P.H.[Fit for human consumption? A qualitative survey at a Ugandan pig abattoir]Fit for human consumption? A qualitative survey at a Ugandan pig abattoir

Pig production is thriving in Uganda and the demand for pork is increasing, therefore offering potential for increased income from pig production and marketing. The consumers’ preferences determine and potentially drive this demand but are largely unknown in the context of Uganda. As part of a mu...


Roesel, KristinaEjobi, F.Dione, Michel M.Pezo, Danilo A.Ouma, Emily A.Kungu, J.Clausen, P.H.Grace, Delia[Knowledge, attitudes and practices of pork consumers in Uganda]Knowledge, attitudes and practices of pork consumers in Uganda

Animal African Trypanosomosis (AAT) and Human African Trypanosomosis (HAT), caused by a protozoa of the genus Trypanosoma (section Salivaria), are both diseases of significant importance to sub-Sahara Africa. Several species of Trypanosoma are found in Africa but only two subspecies of T. brucei,...


Roesel, KristinaGrace, DeliaMehlitz, D.Clausen, P.H.[Eradication of human African trypanosomiasis? Don't forget the pigs!]Eradication of human African trypanosomiasis? Don't forget the pigs!

Previous research on trichinellosis in Africa focused on isolating Trichinella from wildlife while the role of domestic pigs has remained highly under-researched. Pig keeping in Uganda is historically recent, and evidence on zoonotic pig diseases, including infection with Trichinella species, is ...


Roesel, KristinaNöckler, K.Baumann, M.P.O.Fries, R.Dione, Michel M.Clausen, P.H.Grace, Delia[First report of the occurrence of Trichinella-specific antibodies in domestic pigs in Central and Eastern Uganda]First report of the occurrence of Trichinella-specific antibodies in domestic pigs in Central and Eastern Uganda

Synanthropic flies have adapted to the mass of decaying organic matter near human settlements. As such, they feed and breed on food, faeces and other organic material and are known vectors for various diseases. Many of these diseases are associated with food, and foodborne diseases are of growing...


Heilmann, MartinRoesel, KristinaGrace, DeliaBauer, B.Clausen, P.H.[The impact of insecticide-treated material to reduce flies among pork outlets in Kampala, Uganda]The impact of insecticide-treated material to reduce flies among pork outlets in Kampala, Uganda

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