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Growth and N uptake in pot-grown maize, beans, and cassava were evaluated under 2 levels of soil N at CIAT-Palmira (Colombia). The lower amount of the element reduced its uptake by the 3 species, resulting in lower tissue concn., especially in the leaves. Under low N, DM accumulation was also red...


Porto, M.C.M.El-Sharkawy, Mabrouk A.Cock, James H.Hernández, A. del P.Cadena, G. de[Crescimento, fotossintese e eficiencia do uso de nitrogenio em milho, feijao e mandioca submetidos a dois niveis de N no solo]Crescimento, fotossintese e eficiencia do uso de nitrogenio em milho, feijao e mandioca submetidos a dois niveis de N no solo

In recent studies of cassava at CIAT, net CO2 uptake rates of 20 to 35 ?mol CO2 m?2 s?1 were commonly observed. Cassava photosynthesis has a high optimum temperature (35°C) and a wide plateau (25 to 35°C) corresponding to the temperature range under which cassava is cultivated. Leaf photosynthesi...


El-Sharkawy, Mabrouk A.Cock, James H.[Photosynthesis of cassava (Manihot esculenta)]Photosynthesis of cassava (Manihot esculenta)

Cassava (Manihot esculenta Crantz) is a staple food for a large sector of human population in the tropics. It is widely produced for its starchy roots by small farmers over a range of environments on poor infertile soils with virtually no inputs. It is highly productive under favorable conditions...


El-Sharkawy, Mabrouk A.Cock, James H.[Response of cassava to water stress]Response of cassava to water stress

To determine the presence of Kranz anatomy, chloroplast structure and distribution in cassava leaf tissues, a selection was made among materials of CIAT`s germplasm bank. Two materials were selected, var. MCol 22 and hybrid CM 507-37; work was also carried out with maize var. Swan Laposta C48B (m...


Riano, N.M.Cock, James H.López F., Y.El-Sharkawy, Mabrouk A.[Anatomia Kranz, estructura y distribucion de cloroplastos en hojas de yuca (Manihot esculenta Crantz)]Anatomia Kranz, estructura y distribucion de cloroplastos en hojas de yuca (Manihot esculenta Crantz)

Cassava, bean, and maize leaves were fed with (14)CO2 in light; the primary products of photosynthesis were identified 5 and 10 s after assimilation. In cassava, approx. 40-60 percent were incorporated in C4 acids with 30-50 percent in phosphoglyceric acid, which indicates that cassava possesses ...


Riano, N.M.Cock, James H.López F., Y.El-Sharkawy, Mabrouk A.Bastidas, G.[Caracteristicas fotosinteticas de la yuca (Manihot esculenta Crantz): Productos iniciales de fijacion con (14)CO2]Caracteristicas fotosinteticas de la yuca (Manihot esculenta Crantz): Productos iniciales de fijacion con (14)CO2

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