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Rice (Oryza sativa L.) is a unique crop grown in virtually all agro-ecological zones in Nigeria. Much emphasis has been placed on the chemical properties of soils on which rice is grown while there is sparse information on the effect of soil physical properties on grain yield of rice. Field exper...


Olaleye, A. O.Osiname, O. A.Cofie, Olufunke O.[Soil and water management for rice production in Nigeria]Soil and water management for rice production in Nigeria
Olaleye, AdesolaCofie, Olufunke O.Alabi, M.O.Samuel, T.M.[Impact of selected heavy metals on human and environmental health in Nigeria]Impact of selected heavy metals on human and environmental health in Nigeria

This paper presents findings of a land-use and land-cover (LULC) change mapping exercise conducted in Freetown, Sierra Leone. Nine LULC classes were mapped from multi-temporal Landsat data of 1974, 1986 and 2000. Special attention was given to the growth or otherwise of agricultural land in relat...


Forkuor, GeraldCofie, Olufunke O.[Dynamics of land-use and land-cover change in Freetown, Sierra Leone and its effects on urban and peri-urban agriculture: a remote sensing approach]Dynamics of land-use and land-cover change in Freetown, Sierra Leone and its effects on urban and peri-urban agriculture: a remote sensing approach
Cofie, Olufunke O.Agbottah, S.Strauss, M.Esseku, H.Montangero, A.Awuah, E.Kone, D.[Solid-liquid separation of faecal sludge using drying beds in Ghana: implications for nutrient recycling in urban agriculture]Solid-liquid separation of faecal sludge using drying beds in Ghana: implications for nutrient recycling in urban agriculture
Cofie, Olufunke O.[Keynote address at the Workshop on Urban and Peri-Urban Agriculture in Ghana: Implications for Agricultural Extension, GIDA Training School, Accra, Ghana, 4 October 2005]Keynote address at the Workshop on Urban and Peri-Urban Agriculture in Ghana: Implications for Agricultural Extension, GIDA Training School, Accra, Ghana, 4 October 2005

Eighty percent of the fresh leafy vegetables consumed by about three million people who live in Ibadan city of Nigeria and its environ are produced within and around the city by farmers in backyards, vacant land, near streams, road sides, barracks and government offices. Due to lack of adequate t...


Olajide-Taiwo, L. O.Cofie, Olufunke O.Odeleye, O. M. O.Olajide-Taiwo, F. B.Olufunmi, Y.Adebayo, O.S.Alabi, O.O.[Effect of capacity building on production of safe and profitable leafy vegetables among farmers in Ibadan City of Nigeria]Effect of capacity building on production of safe and profitable leafy vegetables among farmers in Ibadan City of Nigeria
Mattah, Memuna M.Cofie, Olufunke O.[Effect of farming practices on the performance of rice (oryza sativa) in selected farms of Ashaiman Irrigation Project]Effect of farming practices on the performance of rice (oryza sativa) in selected farms of Ashaiman Irrigation Project

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