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Presents energy budgets and estimates of forage intake requirements developed for adult camels, cattle, sheep and goats managed by nomads of the arid Turkana district of north - western Kenya. Includes data on livestock activity patterns, diet quality, weight changes and milk yields with literatu...
A study carried out to quantify the diet composition for Ngisonyoka livestock in Kenya throughout one annual cycle and to identify plant species of critical importance to this system.
Reports on how seasonal change influences various management tactics, time budgets, travel distances and water intakes of livestock during one annual cycle.
A study conducted to characterize the effects of species-specific food habits, body size, and season on various aspects of diet quality and to evaluate diet quality with respect to established feeding standards for maintainance.
Describes the major changes in institutional structure, philosophy and focus occured at ILCA on the livestock production systems in Africa; reviews the establishment of research priorities on which basis six research thrusts or areas of focus have been selected; examines in detail the primary obj...
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