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Book Chapter 2008

Autor: Hell, K. Fandohan, P. Bandyopadhyay, Ranajit Kiewnick, S. Sikora, R Cotty, P.

Pre- and postharvest contamination of aflatoxin in maize is a major health deterrent for people in Africa where maize production has increased dramatically. This chapter highlights management options for pre- and postharvest toxin contamination in maize. Sound crop management practices are an eff...

Enlace original: https://cgspace.cgiar.org/handle/10568/90881

Investigación en Agricultura
Enlace permanente
Hell, K. ,  Fandohan, P. ,  Bandyopadhyay, Ranajit ,  Kiewnick, S. ,  Sikora, R ,  Cotty, P. ,  [Preandpostharvest management of aflatoxin in maize: an African perspective] ,  Preandpostharvest management of aflatoxin in maize: an African perspective
Journal Article 2011

Autor: Probst, C. Bandyopadhyay, Ranajit Price, L.E. Cotty, P.

Aspergillus flavus has two morphotypes, the S strain and the L strain, that differ in aflatoxin-producing ability and other characteristics. Fungal communities on maize dominated by the S strain of A. flavus have repeatedly been associated with acute aflatoxin poisonings in Kenya, where managemen...

Enlace original: https://cgspace.cgiar.org/handle/10568/81279

Investigación en Agricultura
Enlace permanente
Probst, C. ,  Bandyopadhyay, Ranajit ,  Price, L.E. ,  Cotty, P. ,  [Identification of atoxigenic Aspergillus flavus isolates to reduce aflatoxin contamination of maize in Kenya] ,  Identification of atoxigenic Aspergillus flavus isolates to reduce aflatoxin contamination of maize in Kenya

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