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Yam (Dioscoreaspp.) is a tuberous staple foodcrop of major importance in the sub-Saharan savannas ofWest Africa. Optimal yields commonly are obtained only inthe first year following slash-and-burn in the shifting cul-tivation systems. It appears that the yield decline in sub-sequent years is not ...


Tchabi, A.Burger, S.Coyne, D.L.Hountondji, F.C.C.Lawouin, L.Wiemken, A.Oehl, F.[Promiscuous arbuscular mycorrhizal symbiosis of yam (Dioscorea spp.), a key staple crop in West Africa]Promiscuous arbuscular mycorrhizal symbiosis of yam (Dioscorea spp.), a key staple crop in West Africa

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