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The investigation of genetic diversity at molecular level has been proposed as a valuable complement and sometimes proxy to phenotypic diversity of local breeds and is presently considered as one of the FAO priorities for breed characterization. By recommending a set of selected molecular markers...


Ajmone-Marsan, P.Colli, L.Han JianlinAchilli, A.Lancioni, H.Joost, S.Crepaldi, P.Pilla, F.Stella, A.Taberlet, P.Boettcher, P.J.Negrini, R.Lenstra, J.A.[The characterization of goat genetic diversity: Towards a genomic approach]The characterization of goat genetic diversity: Towards a genomic approach

Huson, H.J.Sonstegard, T.S.Silverstein, J.Woodward-Greene, M.J.Masiga, C.Muchadeyi, F.C.Rees, J.Sayre, B.Elbetagy, A.Rothschild, Max F.Mujibi, F.D.N.Okeyo Mwai, AllyKemp, Stephen J.Colli, L.Ajmone-Marsan, P.Crepaldi, P.Abegaz, S.Sölkner, J.Tassell, C.P. vanAfrican Goat Improvement Network[Genetic and phenotypic characterization of African goat populations to prioritize conservation and production efforts for small-holder farmers in sub-Saharan Africa]Genetic and phenotypic characterization of African goat populations to prioritize conservation and production efforts for small-holder farmers in sub-Saharan Africa

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