Autor:
Dadzie, B.K.
This manual is based on the results of 2.5 years (1993-1995) of research work conducted at the Fundación Hondureña de Investigación Agrícola (FHIA) in Honduras. The manual describes post-harvest characteristics at harvest, maturation, green-life, ripening quality and organoleptic features of blac...
Enlace original:
https://cgspace.cgiar.org/handle/10568/105285
Dadzie, B.K.
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[Post-harvest characteristics of black Sigatoka resistant banana, cooking banana and plantain hybrids]
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Post-harvest characteristics of black Sigatoka resistant banana, cooking banana and plantain hybrids
