Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|
Se han encontrado 16 recursos
Objectives This study assesses the risk of exposure to hazardous chemical residues in pork meat, liver, and kidney collected at wet markets in Nghe An and Hung Yen provinces and discusses health impact implication. Methods 514 pig feed, kidney, liver, and pork samples were pooled and qualitati...
In Vietnam, pigs and poultry are predominantly produced by small-scale farmers, creating challenges for zoonotic disease management. The objective of this study was to characterize practices related to livestock and manure management and to measure association with 3 self-reported health symptoms...
This chapter presents the Vietnamese experience on developing institutional capacity for integrated research in developing countries. The emergence of a research group in environmental health, which was rooted from a North-South partnership research programme in Switzerland, is described, discuss...
Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|