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Debouck, Daniel G.Ebert, A.W.Peralta Idrobo, MEBarandiarán, MARamírez, M.[La importancia de la utilización de la diversidad genética vegetal en los programas de investigación agrícola en América Latina]La importancia de la utilización de la diversidad genética vegetal en los programas de investigación agrícola en América Latina

Winograd, ManuelFarrow, AndrewAguilar, M.Clavijo, L.A.Debouck, Daniel G.Jones, Peter G.Hyman, GlennLema, GNelson, A.N.Holmann, Federico J.Tohme, Joseph M.Toro Chica, OrlandoVoysest Voysest, Oswaldo[Agroecosystem assessment for Latin America: agriculture extent, production systems and agrobiodiversity]Agroecosystem assessment for Latin America: agriculture extent, production systems and agrobiodiversity

Presentación del dr. Daniel Debouck, líder del programa de recursos genéticos del CIAT, durante la primera Casa Abierta de 2013, dirigida a decanos y docentes.


Debouck, Daniel G.[Programa de recursos genéticos]Programa de recursos genéticos
Blair, Matthew W.Buendía Castellanos, Hector F.Díaz, Lucy MilenaDíaz, J.M.Giraldo Zapata, Martha C.Tovar Luque, EDuque E., Myriam CristinaBeebe, Stephen E.Debouck, Daniel G.[Microsatellite marker diversity in common bean]Microsatellite marker diversity in common bean
Ocampo Nahar, César H.Gallego Sánchez, Gerardo J.Duque E., Myriam CristinaSánchez, I.Ríos Castaño, DaniloDebouck, Daniel G.[Diversidad genética de la colección colombiana de aguacate, Persea americana Mill]Diversidad genética de la colección colombiana de aguacate, Persea americana Mill

The wild common bean (Phaseolus vulgaris) is widely but discontinuously distributed from northern Mexico to northern Argentina on both sides of the Isthmus of Panama. Little is known on how the species has reached its current disjunct distribution. In this research, chloroplast DNA polymorphisms ...


Chacón Sánchez, María I.Pickersgill, BDebouck, Daniel G.Arias, J.S.[Phylogeographic analysis of the chloroplast DNA variation in wild common bean (Phaseolus vulgaris L.) in the Americas]Phylogeographic analysis of the chloroplast DNA variation in wild common bean (Phaseolus vulgaris L.) in the Americas

Grain legumes contribute significantly to total world food production. Legumes are the primary source of dietary proteins in many developing countries, where protein hunger and malnutrition are widespread. Grain legumes germplasm constitute ~15% of the 7.4 M accessions preserved globally. Nearly,...


Upadhyaya, Hari D.Dwivedi, S.L.Ambrose, M.Ellis, NBerger, J.Smykal, PDebouck, Daniel G.Duc, G.Dumet, D.Flavell, ASharma, S.K.Mallikarjuna, NGowda, C.L.L.[Legume genetic resources: management, diversity assessment, and utilization in crop improvement]Legume genetic resources: management, diversity assessment, and utilization in crop improvement

Hart, John P.Vargas, Ana G.Beaver, James S.Debouck, Daniel G.Porch, Timothy G.[Genotyping the ex situ genetic resources of wild and cultivated tepary bean]Genotyping the ex situ genetic resources of wild and cultivated tepary bean

Blair, Matthew W.Buendía Castellanos, Hector F.Díaz, Lucy MilenaDíaz, J.M.Giraldo Zapata, Martha C.Tovar Luque, EDuque E., Myriam CristinaBeebe, Stephen E.Debouck, Daniel G.[Microsatellite marker diversity in common bean (Phaseolus vulgaris L.)]Microsatellite marker diversity in common bean (Phaseolus vulgaris L.)

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