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Cogill, B.Termote, C.Deptford, A.Muguro, S.Kimere, C.Grace, J.Mutangah, J.Mattei, F.Fanzo, J.C.[Role of wild, neglected and underutilized foods in reducing the cost of a diet in the eastern region of Baringo District, Kenya]Role of wild, neglected and underutilized foods in reducing the cost of a diet in the eastern region of Baringo District, Kenya

Termote, C.Raneri, Jessica E.Deptford, A.Cogill, B.[Screening wild foods for reducing the cost of a nutritionally adequate diet in Kenya]Screening wild foods for reducing the cost of a nutritionally adequate diet in Kenya

A study of the role of wild food biodiversity in achieving a cost reduction of a nutritionally adequate diet for women and young children in Kenya using linear programming.An ethnobiological inventory of available food biodiversity was carried out by means of focus group discussions, and five wil...


Termote, C.Raneri, Jessica E.Deptford, A.Cogill, B.[Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya]Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya

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