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Objectives: To compare average daily gain (ADG) of Ugandan nursery and finisher pigs fed a commercial diet, a forage-based diet, or a silage-based diet, and to compare the cost effectiveness of the diets. Materials and methods: Each pig was randomly assigned to the commercial diet, the forage-ba...


Carter, Natalie A.Dewey, C.E.Grace, DeliaLukuyu, Ben A.Smith, E.Lange, C.F.M. de[Average daily gain and the impact of starting body weight of individual nursery and finisher Ugandan pigs fed a commercial diet, a forage-based diet, or a silage-based diet]Average daily gain and the impact of starting body weight of individual nursery and finisher Ugandan pigs fed a commercial diet, a forage-based diet, or a silage-based diet

Growth performance of pigs on smallholder farms in the tropics is low. Lack of feedstuffs, seasonal feed shortages, and feeding nutritionally unbalanced diets contribute to slow growth. Low-cost balanced diets are needed to improve pig performance. In this study, we estimated the nutrient require...


Carter, Natalie A.Dewey, C.E.Thomas, L.F.Lukuyu, Ben A.Grace, DeliaLange, C.F.M. de[Nutrient requirements and low-cost balanced diets, based on seasonally available local feedstuffs, for local pigs on smallholder farms in western Kenya]Nutrient requirements and low-cost balanced diets, based on seasonally available local feedstuffs, for local pigs on smallholder farms in western Kenya

The management of indigenous pigs in rural villages of Busia and Kakamega district, Western Kenya, is discussed. Data on husbandry practices, challenges and farmers knowledge on T. solium taeniosis / cysticercosis were gathered using questionnaires administered in face-to-face interviews. Pigs we...


Mutua, F.K.Dewey, C.E.Arimi, S.M.Ogara, W.O.Githigia, S.M.Levy, M.Schelling, E.[Indigenous pig management practices in rural villages of Western Kenya]Indigenous pig management practices in rural villages of Western Kenya

Objectives: To develop and validate a pig weight-estimation method using body length and girth measurements. Methods: In a random sample of 288 smallholder pig farms in Western Kenya, pigs were weighed (kg) and their lengths and girths were measured (cm). Prediction models were generated using 75...


Mutua, F.K.Dewey, C.E.Arimi, S.M.Schelling, E.Ogara, W.O.[Prediction of live body weight using length and girth measurements for pigs in rural Western Kenya]Prediction of live body weight using length and girth measurements for pigs in rural Western Kenya

In this study nutritional values and seasonal availability of 43 local feed ingredients for pigs in Uganda, were estimated based on nutrient analyses and literature values, information needed to develop low-cost balanced rations for pigs on smallholder farms. Parameters considered were: concentra...


Carter, Natalie A.Dewey, C.E.Lukuyu, Ben A.Grace, DeliaLange, C.F.M. de[Nutritional value and seasonal availability of feed ingredients for pigs in Uganda]Nutritional value and seasonal availability of feed ingredients for pigs in Uganda

We used face-to-face interviews to gather data on pig feeding practices in rural Busia District, Kenya. We visited 164 pig farms three times in the course of the study period. The pigs were weighed in kilograms during the visits. Feeds offered to pigs were described during the interviews. The mos...


Mutua, F.K.Dewey, C.E.Arimi, S.M.Ogara, W.Levy, M.Schelling, E.[A description of local pig feeding systems in village smallholder farms of Western Kenya]A description of local pig feeding systems in village smallholder farms of Western Kenya
Mutua, F.K.Dewey, C.E.Arimi, S.M.Schelling, E.Ogara, W.O.Levy, M.[Reproductive performance of sows in rural communities of Busia and Kakamega Districts, Western Kenya]Reproductive performance of sows in rural communities of Busia and Kakamega Districts, Western Kenya

Objectives for this paper were to: study farmer beliefs and perceptions on local pig farming practices; and to explore opportunities for improved located production in selected villages of Western Kenya. The paper seeks to understand why the local pig breed still remains the predominant breed in ...


Mutua, F.Arimi, S.M.Ogara, W.Dewey, C.E.Schelling, E.[Farmer perceptions on indigenous pig farming in Kakamega District, Western Kenya]Farmer perceptions on indigenous pig farming in Kakamega District, Western Kenya

Objectives: To identify management and operational functions, recommended by feed-company personnel and swine producers, that have the potential to decrease the risk of pathogens being transmitted among swine farms through movement of feed trucks. Materials and methods: Focus groups and key-info...


Dewey, C.E.Bottoms, K.Carter, N.Richardson, K.[A qualitative study to identify potential biosecurity risks associated with feed delivery]A qualitative study to identify potential biosecurity risks associated with feed delivery

The purpose of this research is to assess how season, ADG, opportunity costs of farm-grown feeds, pig weight, and butcher price variation impact the economic potential of semi-intensive pig rearing. We developed a unique algorithm that emulates least-cost pig feeding and used it to assess the imp...


Levy, M.Dewey, C.E.Weersink, A.Mutua, F.Carter, N.Poljak, Z.[Evaluating critical factors to the economic feasibility of semi-intensive pig rearing in western Kenya]Evaluating critical factors to the economic feasibility of semi-intensive pig rearing in western Kenya

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