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Journal Article 2005

Autor: Onyeka, T.J. Dixon, A. Ekpo, E.J.

Field evaluation of six cassava genotypes for resistance to root rot disease was compared with three rapid laboratory methods (whole root inoculation, root slice inoculation, and stem inoculation) for resistance screening. Both the field evaluation and the three laboratory methods separated the v...

Enlace original: https://cgspace.cgiar.org/handle/10568/80927

Investigación en Agricultura
Enlace permanente
Onyeka, T.J. ,  Dixon, A. ,  Ekpo, E.J. ,  [Assessment of laboratory methods for evaluating cassava genotypes for resistance to root rot disease] ,  Assessment of laboratory methods for evaluating cassava genotypes for resistance to root rot disease
Conference Paper 2010

Autor: Njukwe, E. Amah, D. Ndango, R. Tindo, M. Dixon, A. Tenkouano, A.

Cassava (Manihot esculenta Crantz) is one of the most important staple food crops of the people in Cameroon, with some estimated 204,548 hectares devoted to it and corresponding annual production of 1,998,819 metric tons. It plays a major role in efforts to alleviate food crisis due to its effici...

Enlace original: https://cgspace.cgiar.org/handle/10568/91692

Investigación en Agricultura
Enlace permanente
Njukwe, E. ,  Amah, D. ,  Ndango, R. ,  Tindo, M. ,  Dixon, A. ,  Tenkouano, A. ,  [Evaluation and delivery of disease resistant cassava varieties with comparable micronutrient density to farmers in Cameroon] ,  Evaluation and delivery of disease resistant cassava varieties with comparable micronutrient density to farmers in Cameroon

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