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The success of inland valley crop production in humid and subhumid areas of subSaharan Africa depends on the availability of appropriate crop varieties with some tolerance to excess moisture. Performance of upland crop associations [cassava (Manihot esculenta) + sweet potato (Ipomoea batatas) and...


Carsky, R.J.Walker, P.Hauser, S.Dashiell, Kenton E.Dixon, A.[Response of selected crop associations to groundwater table depth in an inland valley]Response of selected crop associations to groundwater table depth in an inland valley

In a study to map out the genes confering resistanceto African cassava msaic disease (ACMD), a cost-effective protocol for zygotic embryo culture developed at the International Institute of Tropical Agriculture(IITA) using 1/2 strenght Murashige and Skoog's basal media, was employed to germinatet...


Akano, A.O.Ng, S.Y.C.Dixon, A.Thottappilly, G.[Application of embryo culture in germinating African cassava mosaic disease resistant gene mapping population]Application of embryo culture in germinating African cassava mosaic disease resistant gene mapping population

The starchy staples of cassava (tuberous roots) provides more than half the calories consumed by more than 200 million people in sub-Saharan Africa, and the leaves are often used as a vegetable providing protein, vitamins and minerals. The cyanogenic potential of cassava has often been cited as a...


Dixon, A.Asiedu, RobertBokanga, M.[Breeding of cassava for low cyanogenic potential: problems, progress and prospects]Breeding of cassava for low cyanogenic potential: problems, progress and prospects
Rossel, H.W.Asiedu, RobertDixon, A.[Resistance of cassava to African cassava mosaic virus: what really pertains]Resistance of cassava to African cassava mosaic virus: what really pertains

High quality cassava flour (HQCF) is one of the primary products of raw cassava root that has continued to find wider food application in Nigeria. In this study, some 43 newly developed cassava mosaic disease (CMD) resistant clones of cassava were screened based on some physical (flour yield, bul...


Shittu, T.A.Sanni, L.O.Awonorin, S.O.Maziya-Dixon, B.B.Dixon, A.[Use of multivariate techniques in studying the flour making properties of some CMD resistant cassava clones]Use of multivariate techniques in studying the flour making properties of some CMD resistant cassava clones

Field evaluation of six cassava genotypes for resistance to root rot disease was compared with three rapid laboratory methods (whole root inoculation, root slice inoculation, and stem inoculation) for resistance screening. Both the field evaluation and the three laboratory methods separated the v...


Onyeka, T.J.Dixon, A.Ekpo, E.J.[Assessment of laboratory methods for evaluating cassava genotypes for resistance to root rot disease]Assessment of laboratory methods for evaluating cassava genotypes for resistance to root rot disease

The aim of the Integrated Cassava Project (ICP) of the International Institute of Tropical Agriculture was to pre-emptively manage the cassava mosaic disease (CMD) to avert an imminent and increasing possible threat of the Ugandan strain of the CMD virus of the pathogen from doing damage to the N...


Dixon, A.Akoroda, M.O.Okechukwu, R.U.Ogbe, F.Ilona, P.Sanni, L.O.Ezedinma, C.Lemchi, J.Ssemakula, G.N.Yomeni, M.Okoro, E.Tarawali, G.[Fast track participatory approach to release of elite cassava genotypes for various uses in Nigerias cassava economy]Fast track participatory approach to release of elite cassava genotypes for various uses in Nigerias cassava economy

Genotype (G) by environment (E) interaction (GEI) in cassava was studied using 10 genotypes in a multilocational trial in Uganda at different altitudes for 2 years. The study investigated the magnitude of GEI and diagnosed the underlying causal factors of the G × E pattern. The ana...


Ntawuruhunga, PheneasWhyte, J.Dixon, A.Rubaihayo, P.R.[Genotype by environment (G x E) interaction in cassava (Manihot esculenta Crantz) in Uganda]Genotype by environment (G x E) interaction in cassava (Manihot esculenta Crantz) in Uganda

Cassava flour has potential for multiple applications in the food industry. To develop cassava varieties for targeted household and industrial uses, it is necessary to evaluate the varietal and environmental variations in fresh root yield, cyanide potential and physic chemical properties A. total...


Maziya-Dixon, B.B.Dixon, A.Adebowale, A.[Targeting different end uses of cassava: genotypic variations for cyanogenic potentials and pasting properties]Targeting different end uses of cassava: genotypic variations for cyanogenic potentials and pasting properties

Cassava mosaic disease (CMD) caused by a group of begomoviruses and transmitted by whitefly vector is a serious disease in all the cassava-growing areas of Africa. Field evaluation with replication was conducted in 2003 and 2004 in three agroecologies in Nigeria to study the response of 40 cassav...


Egesi, Chiedozie N.Ogbe, F.O.Akoroda, M.O.Ilona, P.Dixon, A.[Resistance profile of improved cassava germplasm to cassava mosaic disease in Nigeria]Resistance profile of improved cassava germplasm to cassava mosaic disease in Nigeria

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