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Location: Sahel What we know: Animal-source foods (ASFs) are a rich source of bioavailable nutrients. Even where livestock is central to livelihoods, livestock production is rarely considered as a key nutritional resource of poor populations. What this article adds: An FAO-led regional worksho...


Domínguez Salas, PaulaKauffman, D.Breyne, C.Alarcón, Pablo[Mainstreaming human nutrition in livestock interventions: lessons learnt from a capacity building workshop for the Sahel region]Mainstreaming human nutrition in livestock interventions: lessons learnt from a capacity building workshop for the Sahel region

Grace, DeliaDomínguez Salas, PaulaAlonso, Silvia[The influence of livestock-derived foods on the nutrition of mothers and infants in developing countries during the first 1,000 days]The influence of livestock-derived foods on the nutrition of mothers and infants in developing countries during the first 1,000 days

Grace, DeliaDomínguez Salas, PaulaAlonso, SilviaLannerstad, MatsMuunda, Emmanuel M.Ngwili, Nicholas M.Omar, AbbasKhan, MishalOtobo, Eloghene[The influence of livestock-derived foods on nutrition during the first 1,000 days of life]The influence of livestock-derived foods on nutrition during the first 1,000 days of life

Domínguez Salas, Paula[Realizing the potential of animal source foods for human nutrition in the Developing World: Report on an ILRI/IFPRI Workshop, London, 2-3 February 2015]Realizing the potential of animal source foods for human nutrition in the Developing World: Report on an ILRI/IFPRI Workshop, London, 2-3 February 2015

Animal milk is an important contributor to women’s dietary diversity, especially among pastoral communities where access to diverse diets is limited. While there have been numerous large-scale milk development projects in East Africa, few examples of propoor milk collective action projects exist ...


Mishkin, K.Raskind, I.Domínguez Salas, PaulaBaltenweck, IsabelleOmore, Amos O.Girard, Webb A.[The effect of participation in a pro-poor dairy development project on milk consumption among reproductive age women in rural Tanzania]The effect of participation in a pro-poor dairy development project on milk consumption among reproductive age women in rural Tanzania

Domínguez Salas, Paula[Harnessing the potential of livestock to improve nutrition of vulnerable populations: Technical guidance for program planning]Harnessing the potential of livestock to improve nutrition of vulnerable populations: Technical guidance for program planning
Galiè, AlessandraTeufel, NilsKorir, L.Baltenweck, IsabelleGirard, Amy W.Domínguez Salas, PaulaYount, K.M.[The women’s empowerment in livestock index]The women’s empowerment in livestock index

Kauffmann, D.Domínguez Salas, Paula[Mainstreaming human nutrition in livestock interventions: Lessons learned from a capacity building workshop for the Sahel region]Mainstreaming human nutrition in livestock interventions: Lessons learned from a capacity building workshop for the Sahel region

Grace, DeliaDomínguez Salas, PaulaAlonso, SilviaLannerstad, MatsKhan, M.[The influence of livestock products (LP) on nutrition during the first 1000 days]The influence of livestock products (LP) on nutrition during the first 1000 days

Grace, DeliaDomínguez Salas, PaulaAlonso, SilviaLannerstad, MatsMuunda, Emmanuel M.Ngwili, Nicholas M.Omar, AbbasKhan, MishalOtobo, Eloghene[The influence of livestock-derived foods on nutrition during the first 1,000 days of life]The influence of livestock-derived foods on nutrition during the first 1,000 days of life

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