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Location: Sahel What we know: Animal-source foods (ASFs) are a rich source of bioavailable nutrients. Even where livestock is central to livelihoods, livestock production is rarely considered as a key nutritional resource of poor populations. What this article adds: An FAO-led regional worksho...


Domínguez Salas, PaulaKauffman, D.Breyne, C.Alarcón, Pablo[Mainstreaming human nutrition in livestock interventions: lessons learnt from a capacity building workshop for the Sahel region]Mainstreaming human nutrition in livestock interventions: lessons learnt from a capacity building workshop for the Sahel region

Animal milk is an important contributor to women’s dietary diversity, especially among pastoral communities where access to diverse diets is limited. While there have been numerous large-scale milk development projects in East Africa, few examples of propoor milk collective action projects exist ...


Mishkin, K.Raskind, I.Domínguez Salas, PaulaBaltenweck, IsabelleOmore, Amos O.Girard, Webb A.[The effect of participation in a pro-poor dairy development project on milk consumption among reproductive age women in rural Tanzania]The effect of participation in a pro-poor dairy development project on milk consumption among reproductive age women in rural Tanzania
Galiè, AlessandraTeufel, NilsKorir, L.Baltenweck, IsabelleGirard, Amy W.Domínguez Salas, PaulaYount, K.M.[The women’s empowerment in livestock index]The women’s empowerment in livestock index
Enahoro, Dolapo K.Mats, LannerstadPfeifer, CatherineDomínguez Salas, Paula[Contributions of livestock-derived foods to nutrient supply under changing demand in low- and middle-income countries]Contributions of livestock-derived foods to nutrient supply under changing demand in low- and middle-income countries

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