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Poster 2015-06

Autor: Alarcón, Pablo Karani, M. Muinde, P. Akoko, James M. Fèvre, Eric M. Domínguez Salas, Paula Kiambi, S. Ahmed, S. Häsler, Barbara Rushton, Jonathan

Introduction: Beef, sheep and goat meat consumption provides essential nutrients in highly bioavailable form, and poses a zoonotic pathogen threat. In Nairobi, these luxury products are difficult to access by poor households, yet little is known on the city’s food system in terms of food safety a...

Enlace original: https://cgspace.cgiar.org/handle/10568/72472

Investigación en Agricultura
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Alarcón, Pablo ,  Karani, M. ,  Muinde, P. ,  Akoko, James M. ,  Fèvre, Eric M. ,  Domínguez Salas, Paula ,  Kiambi, S. ,  Ahmed, S. ,  Häsler, Barbara ,  Rushton, Jonathan ,  [Beef, sheep and goat food chains supplying Nairobi: Analysis of 'value chain profiles' to investigate food security and safety risks] ,  Beef, sheep and goat food chains supplying Nairobi: Analysis of 'value chain profiles' to investigate food security and safety risks
Presentation 2015-11-03

Autor: Muinde, P. Karani, M. Akoko, James M. Rushton, Jonathan Fèvre, Eric M. Domínguez Salas, Paula Muloi, D. Häsler, Barbara Alarcón, Pablo

In Nairobi, with 3.1 million consumers and 30,000 pigs, the pork system may represents a major source of zoonotic pathogens. Yet, this system and its public health risks have not been described. The study used value chain analysis, a well-known method in economics, to investigate zoonosis and foo...

Enlace original: https://cgspace.cgiar.org/handle/10568/72479

Investigación en Agricultura
Enlace permanente

Muinde, P. ,  Karani, M. ,  Akoko, James M. ,  Rushton, Jonathan ,  Fèvre, Eric M. ,  Domínguez Salas, Paula ,  Muloi, D. ,  Häsler, Barbara ,  Alarcón, Pablo ,  [Value chain analysis as a tool for assessing food safety risks in the Nairobi pork food system] ,  Value chain analysis as a tool for assessing food safety risks in the Nairobi pork food system

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