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Goats, “the poor man’s cow”, provide very important genetic resources that can be exploited for continued improvements of the livelihoods of poor livestock keepers in the semi-arid tropics. This study presents the evaluation of the economic values of goat genetic resources (GGRs) in terms of the ...
Sheep, recognised as one of the important livestock species especially in the semi-arid tropics with high genetic resource potentials, can be exploited through sustainable utilization in order to improve livestock keepers’ livelihoods. This study presents the evaluation of the economic values of ...
Social and cultural contexts influence power dynamics and shape gender perceptions, roles, and decisions regarding the management of agrobiodiversity for dealing with and adapting to climate change. Based on a feminist political ecology framework and a mixed method approach, this research perform...
The majority of the planet's food comes from a very small number of crops: only around 30 account for more than 85 per cent of global crop production. Of the about 350,000 plant species known to exist, fewer than 20 per cent are eaten and only some 150 have been domesticated for farming. Furtherm...
Livestock form key components of the livelihood strategies of many of the world's poorest people. However, despite the potential to alleviate poverty and improve food security through livestock development interventions, the lack of smallholders' participation in the planning and design of breedi...
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