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Graefe, S.Dufour, D.Zonneveld, M. vanRodríguez, F.González, A.[Peach palm (Bactris gasipaes) in tropical Latin America: implications for biodiversity conservation, natural resource management and human nutrition]Peach palm (Bactris gasipaes) in tropical Latin America: implications for biodiversity conservation, natural resource management and human nutrition

Banana and cooking banana (Musa spp.) production systems accumulate a considerable quantity of discard due to high quality demands of markets. Ripe fruits have high sugar contents, which can be easily processed to ethanol. The present study aimed to quantitatively assess the production potential ...


Graefe, S.Dufour, D.Giraldo A.Muñoz, L.A.Mora PSolís HGarcés, H.González, A.[Energy and carbon footprints of ethanol production using banana and cooking banana discard: A case study from Costa Rica and Ecuador]Energy and carbon footprints of ethanol production using banana and cooking banana discard: A case study from Costa Rica and Ecuador
Da, GuillaumeFerret, EMarechal, PAThanh, MLMarouze, CDufour, D.[Modeling small-scale cassava starch extraction: simulation of the reduction of water consumption through a recycling process]Modeling small-scale cassava starch extraction: simulation of the reduction of water consumption through a recycling process

Peach palm (Bactris gasipaes Kunth) has had a central place in the livelihoods of people in the Americas since pre-Columbian times, notably for its edible fruits and multi-purpose wood. The botanical taxon includes both domesticated and wild varieties. Domesticated var gasipaes is believed to der...


Galluzzi, GeaDufour, D.Thomas, E.Zonneveld, M. vanEscobar Salamanca, Andrés F.Giraldo Toro, AndrésRivera, A.Salazar Duque, H.Suárez Baron, HaroldGallego, G.Scheldeman, XavierGonzález Mejía, Alonso[An integrated hypothesis on the domestication of Bactris gasipaes]An integrated hypothesis on the domestication of Bactris gasipaes

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