Descubre y comparte nuestro conocimiento público

Se han encontrado 2 recursos

Resultados de búsqueda

This module describes the nature of genetic resources for food and agriculture and outlines why these resources are essential for climate-smart agriculture. After a brief description of the expected impacts of climate change on genetic resources for food and agriculture, the module highlights the...


Luchetti DDulloo, EhsanAsfaw ACollette L[Conservation and sustainable use of genetic resources for food and agriculture]Conservation and sustainable use of genetic resources for food and agriculture

Ensuring the availability of the broadest possible germplasm base for agriculture in the face of increasingly uncertain and variable patterns of biotic and abiotic change is fundamental for the world's future food supply. While ex situ conservation plays a major role in the conservation and avail...


Bellon, M.R.Dulloo, EhsanSardos, J.Thormann, I.Burdon, J.J.[In situ conservation—harnessing natural and human-derived evolutionary forces to ensure future crop adaptation]In situ conservation—harnessing natural and human-derived evolutionary forces to ensure future crop adaptation

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso