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Livestock provides an important source of income and nourishment for around one billion rural households worldwide. Demand for livestock food products is increasing, especially in developing countries, and there are opportunities to increase production to meet local demand and increase farm incom...
This research describes and analyses how smallholder crop livestock farmers in rural Ea Kar, Vietnam, were able to take advantage of the rising demand for meat in urban centres and transform cattle production from a traditional, extensive grazing system to a more intensive, stall-fed system that ...
The study was carried out in June 2010 in selected villages of Amhara region of Ethiopia, representing three levels of market quality (high, medium and low), with the general objective of developing a systematic understanding of the links between market opportunities and productivity increases in...
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