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Duncan, Alan J.York, L.Lukuyu, Ben A.Samaddar, ArindamStür, Werner W.Ballantyne, Peter G.[The Feed Assessment Tool—(FEAST)]The Feed Assessment Tool—(FEAST)

Animal Source Foods such as milk, meat and eggs are essential for human nutrition. Demand is increasing and this offers multiple opportunities for livestock producers. However, sustainable productivity and efficiency gains are needed, addressing both seasonal and inter-annual variation. Feed is a...


Peters, MichaelJones, Christopher S.Duncan, Alan J.Castiblanco, V.Ohmstedt, U.Rüdiger, U.Rischkowsky, Barbara A.Burkart, Stefan[Feeds and Forages in the Livestock CGIAR Research Program]Feeds and Forages in the Livestock CGIAR Research Program

Crop residues (CR) have become a limited resource in mixed crop-livestock farms. As a result of the increasing demand and low availability of alternative resources, CR became an essential resource for household activities, especially for livestock keeping; a major livelihood element of smallholde...


Valbuena, DiegoHomann-Kee Tui, SabineErenstein, OlafTeufel, NilsDuncan, Alan J.Abdoulaye, TahirouSwain, B.B.Mekonnen, KinduGermaine, I.Gerard, Bruno G.[Identifying determinants, pressures and trade-offs of crop residue use in mixed smallholder farms in Sub-Saharan Africa and South Asia]Identifying determinants, pressures and trade-offs of crop residue use in mixed smallholder farms in Sub-Saharan Africa and South Asia

Duncan, Alan J.Vanlauwe, BernardPoole, Elizabeth J.Notenbaert, An Maria OmerBaltenweck, IsabelleSteeg, Jeannette van de[Site selection guidance for Humidtropics—A CGIAR Research Program]Site selection guidance for Humidtropics—A CGIAR Research Program

Lule, D.Kaba, W.Degefa, A.Degefa, K.Negash, M.Mekonnen, KinduLeta, GerbaDuncan, Alan J.[Optimizing livelihood and environmental benefits from crop residues in smallholder crop-livestock systems in western Oromia: PRA case studies conducted across eight villages around Nekemte, Ethiopia]Optimizing livelihood and environmental benefits from crop residues in smallholder crop-livestock systems in western Oromia: PRA case studies conducted across eight villages around Nekemte, Ethiopia

Common bean is widely grown as a food legume and the post-harvest crop residues (CR) (i.e. haulm + pod wall (HPW)) are valuable as ruminant feedstuffs. The yields and constituents indicative of nutritive value for ruminants of the HPW from a wide range of common bean genotypes (G) were examined a...


Dejene, MesfinDixon, Rob M.Duncan, Alan J.Woldemeskel, EndalkachewWalsh, Kerry B.McNeill, David[Variations in seed and post-harvest residue yields and residues quality of common bean (Phaseolus vulgaris L.) as a ruminant feedstuff]Variations in seed and post-harvest residue yields and residues quality of common bean (Phaseolus vulgaris L.) as a ruminant feedstuff

Bacigale, Samy B.Nabahungu, Leon N.Okafor, ChrisManyawu, Godfrey J.Duncan, Alan J.[Assessment of livestock feed resources and potential feed options in the farming systems of eastern DR Congo and Burundi]Assessment of livestock feed resources and potential feed options in the farming systems of eastern DR Congo and Burundi

Assefa, GetnetTurner, MichaelDuncan, Alan J.[Forage seed supply in Ethiopia―How to address quality issues: Report on the stakeholder engagement events held at ILRI Campus, Addis Ababa]Forage seed supply in Ethiopia―How to address quality issues: Report on the stakeholder engagement events held at ILRI Campus, Addis Ababa
Akakpoa, D.B.Boer, I.J.M. deAdjei-Nsiah, S.Duncan, Alan J.Giller, Ken E.Oosting, Simon J.[Evaluating the effects of storage conditions on dry matter loss and nutritional quality of grain legume fodders in West Africa]Evaluating the effects of storage conditions on dry matter loss and nutritional quality of grain legume fodders in West Africa

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