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Crop residues (CR) have become a limited resource in mixed crop-livestock farms. As a result of the increasing demand and low availability of alternative resources, CR became an essential resource for household activities, especially for livestock keeping; a major livelihood element of smallholde...


Valbuena, DiegoHomann-Kee Tui, SabineErenstein, OlafTeufel, NilsDuncan, Alan J.Abdoulaye, TahirouSwain, B.B.Mekonnen, KinduGermaine, I.Gerard, Bruno G.[Identifying determinants, pressures and trade-offs of crop residue use in mixed smallholder farms in Sub-Saharan Africa and South Asia]Identifying determinants, pressures and trade-offs of crop residue use in mixed smallholder farms in Sub-Saharan Africa and South Asia

Common bean is widely grown as a food legume and the post-harvest crop residues (CR) (i.e. haulm + pod wall (HPW)) are valuable as ruminant feedstuffs. The yields and constituents indicative of nutritive value for ruminants of the HPW from a wide range of common bean genotypes (G) were examined a...


Dejene, MesfinDixon, Rob M.Duncan, Alan J.Woldemeskel, EndalkachewWalsh, Kerry B.McNeill, David[Variations in seed and post-harvest residue yields and residues quality of common bean (Phaseolus vulgaris L.) as a ruminant feedstuff]Variations in seed and post-harvest residue yields and residues quality of common bean (Phaseolus vulgaris L.) as a ruminant feedstuff
Akakpoa, D.B.Boer, I.J.M. deAdjei-Nsiah, S.Duncan, Alan J.Giller, Ken E.Oosting, Simon J.[Evaluating the effects of storage conditions on dry matter loss and nutritional quality of grain legume fodders in West Africa]Evaluating the effects of storage conditions on dry matter loss and nutritional quality of grain legume fodders in West Africa
Ayantunde, Augustine A.Duncan, Alan J.Wijk, Mark T. vanThorne, Peter J.[Review: Role of herbivores in sustainable agriculture in sub-Saharan Africa]Review: Role of herbivores in sustainable agriculture in sub-Saharan Africa

Mixed crop-livestock systems provide livelihoods for a billion people and produce half the world’s cereal and around a third of its beef and milk. Market orientation and strong and growing demand for food provide powerful incentives for sustainable intensification of both crop and livestock enter...


Duncan, Alan J.Tarawali, Shirley A.Thorne, Peter J.Valbuena, DiegoDescheemaeker, KatrienHomann-Kee Tui, Sabine[Integrated crop-livestock systems—A key to sustainable intensification in Africa]Integrated crop-livestock systems—A key to sustainable intensification in Africa
Ergano, KebebeOosting, Simon J.Haileslassie, AmareDuncan, Alan J.Boer, Imke J.M. de[Strategies for improving water use efficiency of livestock production in rain-fed systems]Strategies for improving water use efficiency of livestock production in rain-fed systems

Conservation Agriculture (CA) is being advocated to enhance soil health and sustain long term crop productivity in the developing world. One of CA's key principles is the maintenance of soil cover often by retaining a proportion of crop residues on the field as mulch. Yet smallholder crop–livesto...


Valbuena, DiegoErenstein, OlafHomann-Kee Tui, SabineAbdoulaye, TahirouClaessens, LievenDuncan, Alan J.Gerard, Bruno G.Rufino, Mariana C.Teufel, NilsRooyen, Andre F. vanWijk, Mark T. van[Conservation agriculture in mixed crop-livestock systems: Scoping crop residue trade-offs in Sub-Saharan Africa and South Asia]Conservation agriculture in mixed crop-livestock systems: Scoping crop residue trade-offs in Sub-Saharan Africa and South Asia

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