Autor:
Eke, J.
Achinewhu, S.C.
Sanni, L.O.
This study investigated the functional properties of tapioca grits produced from wet starches from 39 different cassava varieties (36 cassava mosaic disease resistant varieties CMD clones and 3 checks TMS 30572, 4(2) 1425 and 82/00058). There were significant differences (p < 0.05) for functional...
Enlace original:
https://cgspace.cgiar.org/handle/10568/89380
Eke, J.
,
Achinewhu, S.C.
,
Sanni, L.O.
,
[Functional properties of cassava tapioca grits]
,
Functional properties of cassava tapioca grits
