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Journal Article 2018

Modification of local diets to improve vitamin A, iron and protein contents for children aged 6 to 23 months in Kagera,Tanzania

Autor: Mbela, D.E.N. Kinabo, J. Mwanri, A.W. Ekesa, B.

The banana-based farming system of Kagera region of Tanzania has good edible food diversity. However, households still consume monotonous diets, which are mainly energy dense and have inadequate content of micronutrients. To enrich the preferred energy-rich diets, this study formulated dishes wit...

Enlace original: https://cgspace.cgiar.org/handle/10568/96906

Investigación en Agricultura

DIET

DIVERSIFICATION

CHILDREN

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Mbela, D.E.N. , Kinabo, J. , Mwanri, A.W. , Ekesa, B. , [Modification of local diets to improve vitamin A, iron and protein contents for children aged 6 to 23 months in Kagera,Tanzania] , Modification of local diets to improve vitamin A, iron and protein contents for children aged 6 to 23 months in Kagera,Tanzania

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Modification of local diets to improve vitamin A, iron and protein contents for children aged 6 to 23 months in Kagera,Tanzania

Content of iron and vitamin A in common foods given to children 12–59 months old from North Western Tanzania and Central Uganda

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Resultados de búsqueda

Modification of local diets to improve vitamin A, iron and protein contents for children aged 6 to 23 months in Kagera,Tanzania

[MBELA_2018.pdf]

Content of iron and vitamin A in common foods given to children 12–59 months old from North Western Tanzania and Central Uganda

[Ekesa_2019.pdf]