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Approaches to integrated landscape management are currently garnering new interest as scientists, policymakers, and local stakeholders recognize the need to increase the multi-functionality of agricultural landscapes for food production, livelihood improvement, and ecosystem conservation. Such ap...
Sustainable intensification has recently been developed and adopted as a key concept and driver for research and policy in sustainable agriculture. It includes ecological, economic and social dimensions, where food and nutrition security, gender and equity are crucial components. This book descri...
Smallholder farmers in West Africa use multiple ecosystem services (ES) in their day-to-day lives. The contribution that these services make to human well-being (HWB), and therefore to development outcomes, is not well understood. We analyse smallholder farmer perceptions of ES, ecosystem disserv...
Agriculture faces the dual challenge of feeding a 9-12 billion global population by 2050 and reducing its footprint on the environment. While the impact of agriculture on the environment is well recognized, and there are growing calls for efforts to reduce or mitigate this impact, the ecosystem s...
Assessing progress towards healthier people, farms and landscapes through nutrition-sensitive agriculture (NSA) requires transdisciplinary methods with robust models and metrics. Farm-household models could facilitate disentangling the complex agriculture-nutrition nexus, by jointly assessing per...
This eco-type map presents land units with distinct vegetation and exposure to floods (or droughts) in three villages in the Barotseland, Zambia. The knowledge and eco-types descriptions were collected from participatory mapping and focus group discussions with 77 participants from Mapungu, Lealu...
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