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The second Sustainable Development Goal (SDG) envisions comprehensive global food security and improved nutrition by 2030. This is a major challenge, with persisting undernutrition and micronutrient deficiencies in multiple regions, and the increase in excessive consumption of macronutrients cont...


Mockshell, JonathanMartey, EdwardEtwire, Prince M.Khoury, Colin K.Prager, Steven D.[Transforming food environments to deliver healthy diet options: Economic rationale and policy drivers]Transforming food environments to deliver healthy diet options: Economic rationale and policy drivers

This paper established a positive relationship between market orientation and intensity of commercialization among rural farm households in northern Ghana. The IV Tobit regression estimate suggests that intensity of maize commercialization is significantly determined by education, agro-ecology, h...


Martey, E.Etwire, Prince M.Wiredu, A.N.Ahiabor, B.D.K.[Establishing the link between market orientation and agricultural commercialization: empirical evidence from Northern Ghana]Establishing the link between market orientation and agricultural commercialization: empirical evidence from Northern Ghana

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