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Ezumah, H.C.Terry, Eugene R.[Cultural considerations in control of cassava bacterial blight (CBB): Conference Conference Proceedings of the First Workshop on Cassava Bacterial Blight in Nigeria, Umudike, 28th April 1st May 1974]Cultural considerations in control of cassava bacterial blight (CBB): Conference Conference Proceedings of the First Workshop on Cassava Bacterial Blight in Nigeria, Umudike, 28th April 1st May 1974
Ezumah, H.C.Kabonyi, S.Beya, K.[Guidelines for the establishment of a cassava improvement project: the Zaire model]Guidelines for the establishment of a cassava improvement project: the Zaire model

The study was carried out to determine the most appropriate time of introducing rice into cassava with the aim of improving the total productivity of the intercrop. The rice variety Rok 16 was introduced into cassava at four different times—planted at the same time with cassava, and then at 2, 4,...


Jalloh, A.Dahniya, Mohamed T.Ezumah, H.C.[Productivity of cassava intercrop as influenced by cassava variety and time of introducingrice into cassava]Productivity of cassava intercrop as influenced by cassava variety and time of introducingrice into cassava

The cassava variety and population, which when intercropped with rice leads to increased productivity of the system were identified. Two cassava varieties (Cocoa, a local variety; and 80/40, an improved one) were each planted at four populations (6 666, 10 000, 13 333, and 16 666) as sole crops o...


Dahniya, Mohamed T.Jalloh, A.Ezumah, H.C.[Intercrop yields of cassava and rice as influenced by cassava variety and population]Intercrop yields of cassava and rice as influenced by cassava variety and population

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