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The findings from risk analysis of pork supply chains in peri-urban Hanoi suggest important implications for food safety policy in Vietnam. Pork is a dominant source of animal-protein intake in the Vietnamese diet. Demand for pork is growing along with economic growth and thus provides opportunit...


Grace, DeliaLapar, Ma. LucilaFahrion, Anna S.[Risk assessment of pork value chain in peri-urban Hanoi]Risk assessment of pork value chain in peri-urban Hanoi

Residents of the European College of Veterinary Public Health (ECVPH) carried out a survey to explore the expectations and needs of potential employers of ECVPH diplomates and to assess the extent to which the ECVPH post-graduate training program meets those requirements. An online questionnaire ...


Alonso, SilviaDarr, S.Fahrion, Anna S.Harisberger, M.Papadopoulou, C.Zimmerli, U.[European veterinary public health specialization: Post-graduate training and expectations of potential employers]European veterinary public health specialization: Post-graduate training and expectations of potential employers

Grace, DeliaLapar, Ma. LucilaOkike, I.Padmakumar, V.P.Fahrion, Anna S.[Managing risks in emerging pork markets: Safe food in informal markets]Managing risks in emerging pork markets: Safe food in informal markets
Grace, DeliaLapar, Ma. LucilaOkike, I.Padmakumar, V.P.Fahrion, Anna S.[Comparing knowledge, attitude and practice around meat safety in three developing countries (Nigeria, India, Vietnam).]Comparing knowledge, attitude and practice around meat safety in three developing countries (Nigeria, India, Vietnam).

Pork occupies an important place in the diet of the Vietnamese population. Most people buy and sell meat in informal markets (called wet markets) where there is little safety and quality regulation. As part of a larger project on competitiveness of smallholder pig production in Viet Nam, we carri...


Fahrion, Anna S.Grace, DeliaToan Nguyen NgocThuy Do NgocStaal, Steven J.Lapar, Ma. Lucila[Risk assessment in the pork meat chain in two districts of Viet Nam]Risk assessment in the pork meat chain in two districts of Viet Nam
Fahrion, Anna S.Toan, N.N.Thuy, D.N.Lapar, Ma. LucilaGrace, Delia[Risk assessment in the pork meat chain in 2 districts of Vietnam. A residency training project in collaboration with the International Livestock Research Institute]Risk assessment in the pork meat chain in 2 districts of Vietnam. A residency training project in collaboration with the International Livestock Research Institute

Grace, DeliaDomínguez Salas, PaulaAlonso, SilviaFahrion, Anna S.Häsler, BarbaraHeilmann, MartinHoffmann, VivianKang'ethe, Erastus K.Roesel, KristinaLore, Tezira A.[Food safety metrics relevant to low and middle income countries: Working paper]Food safety metrics relevant to low and middle income countries: Working paper

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