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Journal Article 2019-11-08

Autor: Bandyopadhyay, R. Atehnkeng, J. Ortega-Beltran, A. Akande, A. Falade, T.D.O. Cotty, P.

In sub-Saharan Africa (SSA), diverse fungi belonging to Aspergillus section Flavi frequently contaminate staple crops with aflatoxins. Aflatoxins negatively impact health, income, trade, food security, and development sectors. Aspergillus flavus is the most common causal agent of contamination. H...

Enlace original: https://cgspace.cgiar.org/handle/10568/105858

Investigación en Agricultura
Enlace permanente

Bandyopadhyay, R. ,  Atehnkeng, J. ,  Ortega-Beltran, A. ,  Akande, A. ,  Falade, T.D.O. ,  Cotty, P. ,  ["Ground-truthing" efficacy of biological control for aflatoxin mitigation in farmers' fields in Nigeria: from field trials to commercial usage, a 10-year study] ,  "Ground-truthing" efficacy of biological control for aflatoxin mitigation in farmers' fields in Nigeria: from field trials to commercial usage, a 10-year study
Journal Article 2019

Autor: Aikore, M.O.S. Ortega-Beltran, A. Eruvbetine, D. Atehnkeng, J. Falade, T.D.O. Cotty, P.J. Bandyopadhyay, R.

In warm agricultural areas across the globe, maize, groundnut, and other crops become frequently contaminated with aflatoxins produced primarily by the fungus Aspergillus flavus. Crop contamination with those highly toxic and carcinogenic compounds impacts both human and animal health, as well as...

Enlace original: https://cgspace.cgiar.org/handle/10568/103789

Investigación en Agricultura
Enlace permanente

Aikore, M.O.S. ,  Ortega-Beltran, A. ,  Eruvbetine, D. ,  Atehnkeng, J. ,  Falade, T.D.O. ,  Cotty, P.J. ,  Bandyopadhyay, R. ,  [Performance of broilers fed with maize colonized by either toxigenic or atoxigenic strains of Aspergillus flavus with and without an aflatoxin-sequestering agent] ,  Performance of broilers fed with maize colonized by either toxigenic or atoxigenic strains of Aspergillus flavus with and without an aflatoxin-sequestering agent

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