Cowpea is one of the most important grain legumes in sub-Saharan Africa (SSA). It provides strong support to the livelihood of small-scale farmers through its contributions to their nutritional security, income generation and soil fertility enhancement. Worldwide about 6.5 million metric tons of ...
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Boukar, O.
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Fatokun, C.A.
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Huynh, B.
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Roberts, P.A.
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Close, T.J.
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[Genomic tools in cowpea breeding programs: status and perspectives.]
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Genomic tools in cowpea breeding programs: status and perspectives.