The persistent challenge of insufficient food, unbalanced nutrition, and deteriorating natural resources in the most vulnerable nations, characterized by fast population growth, calls for utilization of innovative technologies to curb constraints of crop production. Enhancing genetic gain by usin...
Enlace original:
https://cgspace.cgiar.org/handle/10568/78217
Gedil, M.
,
Ferguson, M.
,
Girma Tessema, G.
,
Gisel, A.
,
Stavolone, L.
,
Rabbi, Ismail Y.
,
[perspectives on the application of next generation sequencing to the improvement of Africa's staple food crops]
,
perspectives on the application of next generation sequencing to the improvement of Africa's staple food crops
