Cassava yields in Africa are small and it remains unclear which factors most limit yields. Using a series of farm surveys and on-farm and on-station trials in Uganda and western Kenya, we evaluated the importance of abiotic, biotic and associated crop management constraints for cassava production...
Fermont, A.M.
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Asten, Piet J.A. van
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Tittonell, Pablo A.
,
Wijk, Mark T. van
,
Giller, Ken E.
,
[Closing the cassava yield gap: an analysis from smallholder farms in East Africa]
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Closing the cassava yield gap: an analysis from smallholder farms in East Africa
Farmer participatory research (FPR) approaches are now considered mainstream and are especiallyapplicable for developing appropriate technology options in complex, diverse and risk-prone regions,where local adaptations are crucial. Although the advantages of using farmer kno...
Asten, Piet J.A. van
,
Kaaria, Susan K.
,
Fermont, A.M.
,
Delve, Robert J.
,
[Challenges and lessons when using farmer knowledge in agricultural research and development projects in Africa]
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Challenges and lessons when using farmer knowledge in agricultural research and development projects in Africa
Cassava production in Uganda and western Kenya has been hit hard by the cassava mosaic disease (CMD) epidemic. In response, CMD resistant cassava varieties are currently released on a wide scale. The new varieties yield up to 3 times more than the local varieties. These high yield levels will put...
Fermont, A.M.
,
Obiero, H.M.
,
Asten, Piet J.A. van
,
Baguma, Yona K.
,
Okwuosa, E.
,
[Improved cassava varieties increase the risk of soil nutrient mining: an exante analysis for western Kenya and Uganda]
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Improved cassava varieties increase the risk of soil nutrient mining: an exante analysis for western Kenya and Uganda