Autor:
Mac Donagh, P.
Gauto, O.
López Cristobal, L.
Vera, N.
Figueredo, S.
Fernández, R.
Garibaldi, J.
Alvez, M.
Keller, H.
Marek, M.
Cavalin, J.
Kobayashi, S.
In the Guarani preservation area 100 ha of forest land was cut to evaluate harvest impact in natural subtropical forest. Two treatments were applied: “commercial logging” in which the logging contractor works in the traditional way, and “improved harvest” in which trees are selected and the skidd...
Enlace original:
https://cgspace.cgiar.org/handle/10568/18399
Mac Donagh, P.
,
Gauto, O.
,
López Cristobal, L.
,
Vera, N.
,
Figueredo, S.
,
Fernández, R.
,
Garibaldi, J.
,
Alvez, M.
,
Keller, H.
,
Marek, M.
,
Cavalin, J.
,
Kobayashi, S.
,
[Evaluation of forest harvesting impacts on forest ecosystems]
,
Evaluation of forest harvesting impacts on forest ecosystems
