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International Board for Plant Genetic ResourcesFood and Agriculture Organization of the United Nations[Plant Genetic Resources Newsletter: No. 44, December 1980]Plant Genetic Resources Newsletter: No. 44, December 1980

International Board for Plant Genetic ResourcesFood and Agriculture Organization of the United Nations[Plant Genetic Resources Newsletter: No. 53, March 1983]Plant Genetic Resources Newsletter: No. 53, March 1983

Bioversity InternationalFood and Agriculture Organization of the United Nations[Plant Genetic Resources Newsletter: No. 137, March 2004]Plant Genetic Resources Newsletter: No. 137, March 2004

International Board for Plant Genetic ResourcesFood and Agriculture Organization of the United Nations[Plant Genetic Resources Newsletter: No. 48, December 1981]Plant Genetic Resources Newsletter: No. 48, December 1981

International Board for Plant Genetic ResourcesFood and Agriculture Organization of the United Nations[Plant Genetic Resources Newsletter: No. 47, September 1981]Plant Genetic Resources Newsletter: No. 47, September 1981

International Board for Plant Genetic ResourcesFood and Agriculture Organization of the United Nations[Plant Genetic Resources Newsletter: No. 50, June 1982]Plant Genetic Resources Newsletter: No. 50, June 1982

International Board for Plant Genetic ResourcesFood and Agriculture Organization of the United Nations[Plant Genetic Resources Newsletter: No. 40, December 1979]Plant Genetic Resources Newsletter: No. 40, December 1979

International Board for Plant Genetic ResourcesFood and Agriculture Organization of the United Nations[Plant Genetic Resources Newsletter: No. 41, March 1980]Plant Genetic Resources Newsletter: No. 41, March 1980

International Board for Plant Genetic ResourcesFood and Agriculture Organization of the United Nations[Plant Genetic Resources Newsletter: No. 43, October 1980]Plant Genetic Resources Newsletter: No. 43, October 1980

The chapter provides an overview of the status of ex situ conservation of quinoa genetic resources around the world. it does also introduces its agro-morphological variation through descriptor lists, evaluation and documentation activities. The analysis is complemented by a lessons learnt sharing...


Food and Agriculture Organization of the United NationsRojas, W.Pinto, M.Centre de coopération internationale en recherche agronomique pour le développementBioversity InternationalAlanoca, C.Gómez Pando Pedro Leon-Lobos, L.G.Alercia, A.Diulgheroff, S.Padulosi, S.Bazile, D.[Estado de la conservacion ex situ de los recursos geneticos de quinua]Estado de la conservacion ex situ de los recursos geneticos de quinua

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