Autor:
Ritzema, Randall S.
Douxchamps, Sabine
Fraval, Simon
Bolliger, Adrian M.
Hok, L.
Phengsavanh, P.
Long, C.T.M.
Hammond, James
Wijk, Mark T. van
Over the past four decades, agricultural systems in the Greater Mekong Subregion (GMS) have largely evolved from a subsistence orientation toward commercial production, but the multi-faceted changes behind this evolution vary in substance and degree. Despite connoting economic progress, effects o...
Enlace original:
https://cgspace.cgiar.org/handle/10568/102460
Ritzema, Randall S.
,
Douxchamps, Sabine
,
Fraval, Simon
,
Bolliger, Adrian M.
,
Hok, L.
,
Phengsavanh, P.
,
Long, C.T.M.
,
Hammond, James
,
Wijk, Mark T. van
,
[Household-level drivers of dietary diversity in transitioning agricultural systems: Evidence from the Greater Mekong Subregion]
,
Household-level drivers of dietary diversity in transitioning agricultural systems: Evidence from the Greater Mekong Subregion