Autor:
Fungo, R.
Muyonga, J.
Kabahenda, M.
Kaaya, A.
Okia, C.
Donn, P.
Mathurin, T.
Tchingsabe, O.
Tieguhong, J.C.
Loo, J.
Snook, L.K.
To determine the contribution of forest foods to dietary intake and estimate their association with household food insecurity. Cross-sectional survey conducted among 279 households. Using a 7 d recall questionnaire, information on household food consumption was collected from women and used to de...
Enlace original:
https://cgspace.cgiar.org/handle/10568/78070
Fungo, R.
,
Muyonga, J.
,
Kabahenda, M.
,
Kaaya, A.
,
Okia, C.
,
Donn, P.
,
Mathurin, T.
,
Tchingsabe, O.
,
Tieguhong, J.C.
,
Loo, J.
,
Snook, L.K.
,
[Contribution of forest foods to dietary intake and their association with household food insecurity: a cross-sectional study in women from rural Cameroon]
,
Contribution of forest foods to dietary intake and their association with household food insecurity: a cross-sectional study in women from rural Cameroon
